Biglari Holdings Inc. Class B Common Stock
Biglari Holdings Inc., through its subsidiaries, primarily operates and franchises restaurants in the United States. It owns, operates, and franchises restaurants under the Steak n Shake and Western Sizzlin names. The company also engages in underwriting commercial truck insurance, including selling physical damage and non-trucking liability insurance to truckers; and property and casualty insurance and reinsurance. In addition, it operates oil and natural gas properties offshore in Louisiana state waters and in the Permian Basin; and publishes, licenses, and sells magazines under the MAXIM and Maxim brand names. Further, it engages in the investment activities. The company was formerly known as The Steak n Shake Company and changed its name to Biglari Holdings Inc. in April 2010. Biglari Holdings Inc. was founded in 1934 and is based in San Antonio, Texas.
Open BH dashboard ↗The ONE Group Hospitality, Inc. Common Stock
The ONE Group Hospitality, Inc., a restaurant company, owns, develops, operates, manages, licenses, and franchises restaurants and lounges worldwide. The company operates through STK, Benihana, and Grill Concepts segments. Its restaurant brands include STK, an American steakhouse that serves steaks, seafood, and specialty cocktails; Benihana, a dining destination wherein chefs prepare food in front of guests and serve fresh sushi and cocktails; Kona Gril, a casual bar-centric grill concept that serves American cuisine, sushi, and specialty cocktails; and RA Sushi, a Japanese cuisine concept that offered sushi and drinks. The company also provides One Hospitality, a platform composed of F&B hospitality management services, which includes development, management, and operation of restaurants, bars, rooftop lounges, banqueting and catering facilities, private dining rooms, room service, and mini bars of hotels and casinos; and hospitality advisory and consulting services. In addition, it operates Bao Yum, a fast-casual concept that serves breakfast, lunch, dinner and dessert bao along with a variety of salads, soups, sandwiches, and snacks; Heliot, a steakhouse and bar; The Hideout by STK, an outdoor, poolside restaurant and bar; Radio Rooftop, a rooftop restaurant and lounge bar concept; Rivershore Bar & Grill; and Salt Water Social, which offers seafood items, beef dishes, and cocktails. The company was founded in 2004 and is based in Denver, Colorado.
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